Job Details

Cook

Continental Springs, a premier Skilled Nursing provider in South Sioux City, Nebraska, is seeking a highly motivated and experienced Cook to join our team. As a Cook at Continental Springs, you will play a vital role in preparing and serving delicious meals to our residents. Ifyou have a passion for cooking and providing excellent customer service, we encourage you to apply for this full-time opportunity.

• Perform defined work routines, using various dietary utensils, supplies, and equipment as assigned by the Dietary Manager

• Prepare and serve meals to cycle menu

• Monitor methods of food handling

• Coordinate food preparation and meal service

• Meet scheduled meal and snack times

• Follow federal and state long term care regulations and Dietary Department policies and procedures

• Prepare, season, cook, and serve for assigned meal: ensure appropriate portioned servings according to portion control standards

• Other assigned duties

• High school graduate or equivalent education preferred

• One year food service experience in healthcare dietary setting desired

• Must be patient and tolerant toward staff, residents, and family members

• Ability to read, understand, and follow recipe directions, diet orders, tray cards, and other work assignments

If you are a motivated and experienced Cook looking for a new opportunity, please apply to this full-time role at Continental Springs. We look forward to reviewing your application!