Job Details

Churchill Downs - - Responsibilities: Greets guests on arrival and regards on departure in a warm and inviting manner; Prepares and sells all food items on the menu and handles all monetary transactions, such as cash, checks, and credit/debit cards; Cleans and sanitizes food service equipment used to prepare and serve menu items; Maintains up-to-date knowledge of daily menus and prices; Conducts opening and closing inventories