Job Details

QDOBA - - Responsibilities: Prepares food according to specifications by using approved recipes, proper portioning, and food prep logs/tools; Restocks front line with prepared product during peak volumes and/or in accordance with time & temperature; Adheres to food safety standards and reports any questionable food deliveries and/or practices; Enthusiastically greet all guests when they enter the restaurant; Serve the guest, following recipe and preparation guidelines