Job Details

Monitors production processes of the facility to ensure all products meet company quality and food safety requirements during plant operations to ensure compliance with all company, regulatory, and Global Food Safety Initiative (GFSI) standards. Principal and Essential Duties & Responsibilities Ensures product meets internal and customer specifications and takes appropriate actions when a non-compliance is noted. Accurately conducts product reviews for compliance to include grading, packaging, and weights. Performs and accurately records quality checks on product and regulatory checks as specified within company programs and USDA regulations. Monitors associates' work practices and addresses any deficiencies noticed immediately while continually evaluating the potential for foreign material contamination while in assigned work areas. Inspects equipment for cleanliness and proper working condition prior to start-up and records findings. Assist FSQA Supervisor in ensuring HACCP, SSOP, SO...Quality Assurance, Assurance, QA Supervisor, Tech, Manufacturing, Business Services